Producing rye whiskey is hard work! It is difficult to ferment, and this grain, which returns much lower yields than barley, is a challenge for anyone venturing into the world or rye whiskey production. The team at The Gospel is undaunted by these challenges, however, and they know that their efforts pay off. The ultimate reward: a rich, spiced whiskey made with passion and dedication.
The Gospel brand offers us a reference made entirely with Australian rye. Crafted with passion and devotion, this rye whiskey makes no mistake and lives up to the promise of its category, a rich and spicy spirit.
The Gospel was born from the dream of two friends: build in 18 months a craft distillery on a human scale. Driven by the passion and creativity of a fine team of brewers, the distillery is determined to make unique and tasty Australian Rye Whiskeys.