70CL · 46°
Distillery Tomatin
Technical information
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Crafted from 100% malted barley
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Long fermentation (up to 168 hours)
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Double distilled in swan-neck pot stills
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Aged 11 years in bourbon and sherry casks (first and second fill)
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Finished 3 years in Tawny Port casks (first and second fill)
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Non-chill filtered
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