Produced in the pure tradition of the great whiskies of the 18th century, the Glasgow 1770 range of single malts brings to light a historic local know-how in the production of Scottish whiskies. Enhanced by a touch of innovation, the references coming out of the stills take advantage of quality raw materials. The Scottish barley is rigorously selected by the distillery's teams and the water is drawn directly from Loch Katrine. Each reference then benefits from a decisive ageing in first and second fill casks.
