• Its complexity and aromatic power make Komasa Hojicha the only gin of its kind in the world
• A base of shochu and juniper berry alcohol, supplemented with Hojicha tea and coriander
• Each ingredient is infused separately from the others to extract as much aroma from them as possible
The elegant expressions of the Komasa Jyozo Distillery are the pride of Japan! With the signature botanicals of the region, such as green tea and the world's smallest mandarin orange, "sakurajima komikan", the Komasa Gin line features new, unprecedented aromatic profiles infused with intense freshness. Do not miss the latest expression, Komasa Ichigo, which artfully combines the succulent local strawberries grown in Kagoshima with the vivacity of botanicals like basil.
