• Crafted from single malt (40%) and grain whisky (60%)
• A blend of whisky double-distilled in swan-neck pot stills and whisky distilled via a column still
• Aged 12 years in first- and second-fill bourbon casks
Created in 1933, Isle of Skye draws inspiration from the raw, mystical landscapes of its namesake island to offer a blend of true character. As heir to the MacLeod clan, this whisky pays tribute to a family heritage and the authenticity of Scotland.