• Double-distilled in traditional 1860 pot stills
• A blend of herbal distillate, eau-de-vie and sugar
• Part of the blend is aged in white wine casks from Château Latour-Martillac, adding roundness and a natural patina
Since 1783, La Gauloise has upheld an ancestral recipe that has remained unchanged. Born from a French know-how passed down from generation to generation, it is now crafted at the heart of the Distillerie du Centre, where Pierre Nouhaud ensures this heritage lives on with the same exacting standards.
More than a liqueur, La Gauloise is a living memory of a historical secret, a testament to an ancestral French craftsmanship untouched by time.